Grandma’s Stuffing – Pumpernickel, Rye, and Wheat
It’s that time again, Thanksgiving is right around the corner, and we always share a family recipe to get you into the festive spirit! Here’s my mother in law’s amazing […]
It’s that time again, Thanksgiving is right around the corner, and we always share a family recipe to get you into the festive spirit! Here’s my mother in law’s amazing […]
At my events we always eat well and sometimes you ask for the recipe so you will also find my recipe archive here on the blog. Search by regional cuisine, […]
Family recipe adapted for 12 servings: —In a mega giant bowl— 1/4 cup (1 stick, 60 g) melted butter 1 C (240 ml) milk 1 egg —whisk, then add— 1 […]
Falette d’Auvergne (Français) 450 g gorge de porc 350 g poitrine de porc 100 g pain de mie 50 g persil 3 œufs 200 g de raisins secs de Smyrne […]
Fresh heirloom tomatoes Fresh mozzarella Fresh basil Olive oil Sea salt
Grammie Pie Crust Six American pie pan sized crusts 5 cups (625 g) flour (farine) 1 ¾ cups (400 g) Crisco*, butter, or coconut oil (beurre, huile de coco) 2 […]
Fresh Pineapple Juice Is 5 Times More Effective Than Cough Syrup Pineapples contain bromelain, an enzyme with anti-inflammatory properties. It fights infections and kills bacteria. The juice from fresh pineapples […]
I tried a new recipe this afternoon. I needed something to serve with my tea, and I was going to ask Rob to pick up LU breakfast cookies for Cupcake […]
Crusty nutty whole grain bread Philly cream cheese Beaufort cheese Fig preserves Walnuts
Duck Steak With Lychees and Red Curry Sauce Dinner is served in twenty minutes with this fusion dish featuring a Thai spin on a classic French dish. Ingredients: 2 Duck […]