Poke Salmon Salad
Serve cold or hot
Gluten free
Creamy Tuscan Scallops and Shrimp
Servings 2 100g scallops, thawed (300g bag at PICARD) 100g shrimp, cooked & thawed 2 TBSP olive oil 1 TBSP minced
Sloppy Joe – Joe Salissant
Prepare to get dirty. Préparez-vous à vous salir. 650g bœuf haché (ground beef) 400g Tomates concassées (diced tomatoes) 200g Oignons
Instant Pot Moussaka
1 tbsp olive oil 1 large onion chopped 2 garlic cloves crushed 1 lb (500g) ground beef 2 C (500g) tomato sauce 1 tsp ground cinnamon 1/2 tsp salt 1/2 freshly ground pepper
Avocado-Pico
Fresh avocado Fresh tomato Onion Cilantro Lemon juice Jalapenos *optional Dice fine and toss together.
The best Spaghetti Squash
Preheat oven to 210°C (400°f). Line a baking pan with baking paper. Cut the spaghetti squash in half longwise from
Buffalo Wings & Jalapeno Dip
This is a clean comfort food that you won’t even miss all the additives.HFLC, gluten free Buffalo Chicken Wings Chicken
Cauliflower Gratin
This season our family is rebalancing our nutrition. Did you know that eating alternative non-meat protein at the evening meal
Sticky-Fried-Rice
Why you should always make enough sticky rice to have leftovers. Store leftover sticky rice in a plastic baggie in
Egg Roll In A Bowl
A familiar aroma, vitamin rich ingredients, and a lot cleaner for your health. Ingredients 500g beef 2 onions 1 ½ Tbsp sesame oil 1 ½ tsp fresh ginger