traditional – Page 4 – Nichole Plaster.Com

Tarte Aux Fruits Rouges – French Berry Tarte

Nichole / November 7, 2011

1 unbaked flaky ready-made pastry puff pie dough5 cups (500g) berries1 cup (125g) sugar Line a 10 inch flat bottomed […]

Nichole / August 15, 2011

Risotto Italiano Alla Fungaiola1lb (500 g) risotto rice (round Arborio)olive oil*optional splash of white wine1 onion1 branch of celery1 clove

Nichole / August 1, 2011

You’ll need a batch of the World’s Best Crêpes – Céline’s Crêpes, but you can make them the night before.

Nichole / July 14, 2011

I must admit I was taken aback by the resemblance between my pink lady fingers and the pink French tea

Nichole / July 11, 2011

Quiche Lorraine is the most famous quiche in the world. THE classic quiche recipe. Every variation on quiche follows this

Nichole / July 4, 2011

My Aunt Kimm comes up with the most creative recipes!!! This crustless quiche comes out with a crispy buttery edge

Nichole / June 27, 2011

Want to feel special? Fix this simple gourmet dish and flatter yourself. Want to make someone else feel special? Serve

Nichole / June 20, 2011

Chicken Muscatel4 fresh chicken breasts1 onion2 heads of garlic1 bottle of Muscatel Sear the chicken breasts to seal in their

Nichole / June 13, 2011

Berry FrostStir a tablespoon of honey into a vanilla flavored yogurt. Pour over your berries and toss to coat them

Nichole / June 6, 2011

I attended the anniversary party for the Château de Saint-Albain. Hundreds of people gathered together to sing praises of this