American cuisine Paleo Recipes Today’s A Watermelon Slush Day! By Nichole / August 21, 2011 Chop the best ripe watermelon of the year into one inch cubes. Freeze in a ziplock bag. On the hottest day of the year take out the bag of frozen pink ice-cubes. Blend or food-process to make slush. Serve. Tags: summer romance, sweets, watermelon You may also like Creamy Tuscan Scallops and Shrimp By Nichole / August 9, 2023 Sloppy Joe – Joe Salissant By Nichole / June 22, 2023 Ascension Angel Food Cake By Nichole / May 18, 2023 Instant Pot Moussaka By Nichole / February 11, 2023 Oreo Cake By Nichole / March 16, 2022 Post navigation New Project In EuropeTradition Meets Inovation – Quinoa Chili Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
