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American cuisine Family Classics Recipes Thanksgiving

Grammie Pie Crust

Grammie Pie Crust Six American pie pan sized crusts 5 cups (625 g) flour (farine)

By Nichole / November 26, 2015

American cuisine Family Classics Recipes

This recipe comes straight from peach country! Fresh Peach Pie From Scratch 1 homemade

By Nichole / October 1, 2015

American cuisine Family Classics Recipes Thanksgiving

Starting with a fresh pumpkin is the only way to make a pumpkin pie! This

By Nichole / October 21, 2014

American cuisine Gluten free Recipes

Fudgy Chocolate Tarts Thanks for this creative and tantalizing temptation! Fudgy Chocolate Tarts – by

By Nichole / March 10, 2014

Brunch French cuisine French Cuisine French Culture Recipes

Pâte Brisée (French Pie Crust) Makes one 14 inch circle (35 cm) 2 1/2 cups

By Nichole / June 24, 2012

Brunch Culture and Etiquette French cuisine French Cuisine French Culture Recipes

“When faced with an angering situation we must rise above the frustration to find a

By Nichole / January 7, 2011