Three in One Chicken Dinner — bone broth
1 organic chicken 250g (2 sticks) butter 1 sweet potato 1 turnip 3 carrots 2 zucchini 1 leek 1 […]
courgette
Butternut Curry
1 càc huile de votre choix 2 oignons 3 batons de la citronnelle 6 cosses de la cardamome 1 càs
Pizza Soup
Pizza Soup 6 servings 1 lb (400 g) sausages 14.5 oz tomatoes2 (8 in / 20 cm) zucchini / courgette1
American cuisine, Gluten free, Paleo, Recipes
Tradition Meets Inovation – Quinoa Chili
What happens when all the best stuff of life converge together in a bowl of chili? 1 cup quinoa2 cups
Dreaming of Luscious Summer Vegetables
http://www.nytimes.com/video/2010/07/16/dining/1247467697736/layered-vegetable-torte.html?smid=pl-share http://graphics8.nytimes.com/bcvideo/1.0/iframe/embed.html?videoId=1247467697736&playerType=embed First grill the eggplant / aubergine, zucchini / courgette, summer squash and mushrooms with olive oil. Then
American cuisine, French cuisine, French Cuisine, French Culture, Gluten free, Recipes
A Delish Classic in Any Country – Hachis Parmentier
According to Wikipedia : “In haute cuisine, hachis Parmentier is a dish made with mashed, baked potato, combined with diced
Brunch, French cuisine, French Cuisine, French Culture, Recipes
I Want That Recipe – Zucchini Quiche
Fresh! Fresh zucchini is the key that won the hearts of my guests last Tuesday. You can make a quiche
Gluten free, Recipes
Aude to Africa – Couscous Kabyle
Africa, africa, there are so many things I love about Africa. When it comes to cuisine, I either love it